PINEAPPLE SOY BBQ RIBS

Pineapple Soy BBQ Ribs image

Backyard BBQ ribs get an Asian-inspired twist when you add pineapple juice and soy sauce to the marinade!

Provided by My Food and Family

Categories Home

Time 3h

Yield 8 servings

Number Of Ingredients 6

Ingredients

1-1/4 cups KRAFT Original Barbecue Sauce, divided
1/2 cup pineapple juice
1/4 cup lite soy sauce
1/4 cup water
1/2 tsp. crushed red pepper
4 lb. pork baby back ribs

Steps:

Mix 3/4 cup barbecue sauce, pineapple juice, soy sauce, water and pepper until blended; pour over ribs in large shallow dish. Turn to evenly coat both sides of ribs. Refrigerate 2 hours to marinate.
Heat oven to 350°F. Drain ribs; discard marinade. Place ribs in shallow foil-lined pan. Bake 30 min.
Heat grill to medium-high heat. Grill ribs 10 min. on each side or until done, brushing frequently with remaining barbecue sauce.

Nutrition Facts : Calories 400, Fat 24 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 90 mg, Sodium 660 mg, Carbohydrate 17 g, Fiber 0 g, Sugar 15 g, Protein 26 g