PINEAPPLE-SHRIMP SKEWERS

Pineapple-Shrimp Skewers image

With a little sweetness and a touch of heat, these Pineapple-Shrimp Kabobs give you a taste of the Hawaiian Islands.

Provided by My Food and Family

Categories Home

Time 20m

Yield 12 servings

Number Of Ingredients 8

Ingredients

6 Tbsp. KRAFT Lite Zesty Italian Dressing
1/4 cup chopped fresh cilantro
4 tsp. brown sugar
2 clove garlic, minced
1 tsp. chili powder
1/2 tsp. crushed red pepper
24 uncooked medium shrimp (1/2 lb.), peeled, deveined
12 fresh pineapple chunks (1 inch)

Steps:

Heat broiler.
Mix first 6 ingredients in medium bowl until blended. Add shrimp and pineapple; toss to evenly coat.
Thread 2 shrimp and 1 pineapple chunk onto each of 12 skewers.
Broil, 6 inches from heat, 4 to 5 min. or until shrimp turn pink.

Nutrition Facts : Calories 40, Fat 0.5 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 35 mg, Sodium 250 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 4 g