PINEAPPLE PRETZEL SALAD

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Make and share this Pineapple Pretzel Salad recipe from Food.com.

Provided by 159632

Categories     Dessert

Time 40m

Yield 12 serving(s)

Number Of Ingredients 10

20 ounces crushed pineapple
2 tablespoons cornstarch
1/2 cup butter, melted
1/2 cup sugar
1 cup pretzel stick
1 whipped dessert topping mix
1 cup milk
1 teaspoon vanilla
1 (8 ounce) package cream cheese, softened
1/2 cup sugar

Steps:

  • In a small saucepan, heat cornstarch and pineapple (with its own juice) until thickened. Let cool.
  • Mix ½ cup sugar, melted butter, and crushed pretzel sticks together and put in bottom of 8 x 8 inch pan.
  • Mix 1 package of DreamWhip, with milk and vanilla, according to its own instructions.
  • Cream the cream cheese with ½ cup sugar. Mix in the DreamWhip.
  • Put creamed mix on top of pretzels, and spoon cooled pineapple on top of cream mix.

Nutrition Facts : Calories 245.7, Fat 15, SaturatedFat 9.5, Cholesterol 44, Sodium 121, Carbohydrate 26.8, Fiber 0.4, Sugar 23.6, Protein 2.4

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