PINEAPPLE-OATMEAL CAKE

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Pineapple-Oatmeal Cake image

Number Of Ingredients 11

1 1/2 cups quick-cooking oats
4 tablespoons brown sugar substitute
3 tablespoons fat-free dry milk
4 tablespoons whole wheat flour
2 teaspoons baking powder
1/4 teaspoon baking soda
2 teaspoons cinnamon
2 cups crushed pineapple, juice-packed, undrained
2 eggs
1 teaspoon vanilla extract
2 tablespoons corn oil

Steps:

  • 1. Preheat oven to 375°F.2. Combine all ingredients in a large bowl. Mix well.3. Coat a 9-inch-square pan with nonstick cooking spray and pour in mixture. Bake for 25 minutes.EXCHANGES1 Starch1/2 Fruit1 FatNUTRITION FACTSCalories 143 Calories from Fat 46Total Fat 5g Saturated Fat 1gCholesterol 48mgSodium 138mgTotal Carbohydrate 20g Dietary Fiber 3g Sugars 8gProtein 5g

Nutrition Facts : Nutritional Facts Serves

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