PINEAPPLE-MANGO TOAST
Take your toast game to the next level with our Pineapple-Mango Toast. Fresh fruit and cream cheese make this Pineapple-Mango Toast recipe a homerun.
Provided by My Food and Family
Categories Appetizers & Snacks
Time 15m
Yield 12 servings, 2 toasts each
Number Of Ingredients 7
Steps:
- Heat broiler.
- Cut baguette into 24 slices; place in single layer on baking sheet.
- Broil, 4 inches from heat, 2 min. on each side or until golden brown on both sides.
- Combine all remaining ingredients except cream cheese spread.
- Spread cream cheese spread onto toast slices; top with fruit mixture.
Nutrition Facts : Calories 140, Fat 4 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 250 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 4 g
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