PINEAPPLE HAM GLAZE

Pineapple Ham Glaze image

Make and share this Pineapple Ham Glaze recipe from Food.com.

Provided by CrystalRN

Categories Low Protein

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 6

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Ingredients

1 cup packed brown sugar
1 tablespoon cornstarch
1/4 teaspoon salt
1 (8 1/4 ounce) can crushed pineapple in syrup, undrained
2 tablespoons lemon juice
1 tablespoon prepared mustard (French's etc)

Steps:

Mix brown sugar, cornstarch and salt in small saucepan.
Stir in pineapple, lemon juice and mustard.
cook over medium heat stirring constantly until mixture thickens and boils.
Boil and stir for one minute.
Remove ham about 20 minutes before done, pour drippings from pan. Cut fat surface of ham in diamond shapes.
Pour glaze over or pat on with brush.
Bake 20 more minutes at 325.

Nutrition Facts : Calories 251.2, Fat 0.2, Sodium 204.2, Carbohydrate 64.4, Fiber 0.6, Sugar 61, Protein 0.5

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