PINEAPPLE DUMP CAKE - NO NUTS

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Pineapple Dump Cake - No Nuts image

Delicious, quick, and easy...what more could you ask for? Your favorite sweet tooth will soon be offering YOU favors.

Provided by Croft Girl

Categories     Dessert

Time 50m

Yield 15 serving(s)

Number Of Ingredients 4

1 (18 ounce) package duncan hines moist duluxe white cake mix
20 ounces crushed pineapple
8 ounces coconut
1/2 lb butter (2 cubes)

Steps:

  • Heat oven to 350 degrees F.
  • Spread pineapple in 9 x 13 pan as the first layer.
  • Distribute the coconut as the second layer.
  • Spread the cake mix over the coconut (unmade), using a spatula or knife to even it up.
  • Cut the butter into small pieces and distribute over the entire surface.
  • Bake for 40-45 minutes.
  • Serve with ice cream or whipped cream.
  • Enjoy!

Nutrition Facts : Calories 377, Fat 25.8, SaturatedFat 17, Cholesterol 32.5, Sodium 320.8, Carbohydrate 36.3, Fiber 3.1, Sugar 25.3, Protein 2.9

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