PINEAPPLE CREAM CHEESE COBBLER

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PINEAPPLE CREAM CHEESE COBBLER image

I got this from Marsha Mccall on Face Book. She has some great recipes and ideas. I can not wait to try it!

Provided by Jeanne Zidlicky

Categories     Fruit Desserts

Time 55m

Number Of Ingredients 9

1 stick butter
1 egg, slightly beaten
1 c milk
1 c all purpose flour
1 c sugar
2 tsp baking powder
1/2 tsp salt
2 can(s) (20 oz cans) pineapple chunks (drained)
8 oz cream cheese, cut into small pieces.

Steps:

  • 1. Preheat oven 350 degrees. melt butter and pour into 9 x 13 inch glass baking dish. in a small bowl mix together the egg,milk,flour,sugar,baking powder, and salt. Pour directly over the butter in the baking dish, but do not stir.
  • 2. Add the Pineapple chunks,arranging in a single layer as much as possible. Drop cream cheese pieces over pineapple chunks.
  • 3. Place in preheated oven and bake for 45 minutes or until top is golden brown and edges are bubbling. ( crust rises up and around the fruit, but fruit will still pop a little out of top)

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