PINEAPPLE COLESLAW

Pineapple Coleslaw image

this recipe was inspired by the coleslaw at famous daves resteraunt. im not quite sure what they put in theres but its so good i decided to try it for myself. This is VERRRY good when left overnight.

Provided by Mortadella1985

Time P1DT15m

Yield 4-6 serving(s)

Number Of Ingredients 11

Ingredients

4 cups finely chopped cabbage
1 cup finely chopped red cabbage
1/4 cup shaved carrot
3/4 cup mayonnaise
3/4 cup crushed pineapple, from a can
1/4 cup juice, from pineapple can
2 teaspoons horseradish
1 tablespoon celery seed
2 tablespoons sugar (or 2 sugar twin)
1/2 teaspoon salt
1 teaspoon pepper

Steps:

mix all ingredients together. Let it sit covered in the fridge overnight.
enjoy!

Nutrition Facts : Calories 244.1, Fat 15.3, SaturatedFat 2.2, Cholesterol 11.5, Sodium 637, Carbohydrate 27.6, Fiber 3, Sugar 15.5, Protein 2.3

*** Explore more Pineapple Coleslaw Recipes »

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