Page Alexander of Baldwin City, Kansas notes, "We especially like this refreshing salad with barbecue."
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- In a bowl, dissolve gelatin in boiling water. Drain pineapple, reserving juice. set pineapple aside. Add enough water to the juice to equal 1 cup; stir into gelatin. Add orange juice concentrate. Chill until partially set. Fold in the pineapple and oranges. Pour into a 4-cup mold or glass bowl. Chill until set.
Nutrition Facts :
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