PINEAPPLE CHEESE BREAD

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Pineapple Cheese Bread image

Provided by My Food and Family

Categories     Home

Time 1h

Number Of Ingredients 8

2 cups self-rising flour
3/4 cup sugar
1 cup canned crushed pineapple with juice
2 eggs
2 Tbsp vegetable oil
3/4 cup grated sharp cheddar cheese
1/2 cup chopped walnuts
1/2 tsp pineapple extract

Steps:

  • Preheat oven to 350 degrees F. Mix flour & sugar together. In a separate bowl, mix the pineapple, eggs, oil and add to the flour mixture. Fold in the cheese, nuts, and pineapple extract.
  • Pour into greased loaf pan.
  • Bake for 1 hour. Cool and turn out bread from pan. Allow to cool completely before slicing

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

*** Explore more Pineapple Cheese Bread Recipes »

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