PINEAPPLE CASSEROLE

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Pineapple Casserole image

I eat this for breakfast, dinner and lunch

Provided by Rochelle Kresge

Categories     Fruit Desserts

Number Of Ingredients 5

1/4 lb butter
3/4 c sugar
4 eggs, beaten
1 can(s) pineapple, crushed, drained
5 slice white bread, cubed

Steps:

  • 1. Cream butter and sugar; add eggs.
  • 2. Fold in crushed pineapple and bread.
  • 3. Bake in buttered bread pan at 350 degrees for 40-60 minutes.

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