PINEAPPLE CAKE (EASY FROM SCRATCH)

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My family lived in florida for almost 30 years. we would travel back home to Indiana for holidays to visit with my dear sweet mom.My children would request that gram have the pineapple cake ready for them upon our arrival.(spoiled kids!)I have to admit i was alittle spoiled too! The aroma is heaven and the taste is out of this...

Provided by phyllis cheever

Categories     Cakes

Time 50m

Number Of Ingredients 13

2 large eggs
2 c sugar
2 c flour
2 tsp baking soda
1 #2 can crushed pineapple (do not drain)
1 tsp vanilla extract
1/2 c finely ground nuts (i like pecans but walnuts work fine too.)
FROSTING
8 oz cream cheese
1 stick butter
1 tsp vanilla extract
1 3/4 c powdered sugar
1/2 c ground nuts

Steps:

  • 1. Mix together cake ingredients. Bake in a greased and floured 9 by 11 cake pan
  • 2. Bake at 350* for 40 minutes
  • 3. Icing
  • 4. Mix 8 ounces cream cheese,1 stick softened butter,1 teaspoon vanilla,1 3/4 powdered sugar together till combined. Add 1/2 ground nuts. mix together
  • 5. Ice cooled cake

*** Explore more Pineapple Cake (easy From Scratch) Recipes »

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