PINE NUT AND ORANGE WILD RICE
Adding a few extra ingredients takes a box of long grain and wild rice to a different level. I like this as a side to pork or fish.
Provided by Lynette !
Categories Rice Sides
Time 40m
Number Of Ingredients 10
Steps:
- 1. Combine the raisins and 1/2 cup water in a small saucepan. Brink to a boil; cover, reduce heat, and simmer for 3 minutes. Remove from the heat and let cool. Drain and set aside.
- 2. Cook the rice according to the package directions.
- 3. Combine the rice, reserved raisins, pine nuts, and the next 5 ingredients in a medium bowl. Stir well. Sprinkle with Parmesan cheese and serve.
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