PIEROGI SKILLET DINNER

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pierogi Skillet Dinner image

Make and share this Pierogi Skillet Dinner recipe from Food.com.

Provided by myslys

Categories     < 15 Mins

Time 13m

Yield 4 serving(s)

Number Of Ingredients 5

1 tablespoon oil
1 medium onion, coarsely chopped
1 lb kielbasa, cut diagonally in 1/2-inch thick slices
1 (12 ounce) box pierogi
2 cups frozen green peas

Steps:

  • Heat oil in a large nonstick skillet over medium-high heat. Add onion; saute 2 minutes until transparent. Add kielbasa and pierogi; saute 3 minutes until slightly browned. Add peas; cook 3 minutes longer until hot.

Nutrition Facts : Calories 494.2, Fat 34.9, SaturatedFat 11, Cholesterol 74.8, Sodium 1169.6, Carbohydrate 24, Fiber 6.5, Sugar 9.7, Protein 21.1

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #preparation     #5-ingredients-or-less     #main-dish     #easy     #dietary     #3-steps-or-less