PICKLE AND CORNED BEEF DIP

Pickle and Corned Beef Dip image

Make and share this Pickle and Corned Beef Dip recipe from Food.com.

Provided by Madson7

Categories Spreads

Time 20m

Yield 15-20 serving(s)

Number Of Ingredients 4

Ingredients

32 ounces sour cream and chive potato topping (I used top the tater)
2 (8 ounce) packages cream cheese, softened
1 (24 ounce) jar pickles, drained & chopped
5 (5 ounce) packets corned beef, chopped (I used Carl Budding brand)

Steps:

Mix everything together and chill.
Serve with your choice of crackers.

Nutrition Facts : Calories 232.2, Fat 19.6, SaturatedFat 9.7, Cholesterol 79.5, Sodium 1206.6, Carbohydrate 2.9, Fiber 0.5, Sugar 1.6, Protein 11.1

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