PICADILLO

PICADILLO image

This is my favorite Cuban recipe!!! very tasty

Provided by April Alvarez

Categories Beef

Time 45m

Number Of Ingredients 21

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Ingredients

1 lb hamburger must be 80/20 or better (can also use ground turkey)
1/4 c tomato sauce
1/2 c raisins
1/2 c chopped green pepper (bell pepper)
2 pinch oregano, dried
1 whole bay leaf
1/2 tsp cumin
1 Tbsp white vinegar
1 medium spanish onion (chopped)
1/2 c green sliced olives
1 medium tomato (chopped)
1 Tbsp powered garlic or 2 cloves (minced)
1 Tbsp oiive oil
salt to taste
black beans to top your picadillo
1 can(s) black beans
1 Tbsp olive oil
1/2 sliced green pepper
1/2 spanish onion sliced (like onion rings look)
1/2 tsp cumin
1 Tbsp garlic minced

Steps:

1. Dice up onion, green pepper,and tomato's put in pan with 1 Tablespoon olive oil. when tender, add oregano,cumin tomato sauce bay leaf and stir well.
2. Put heat on high and add hamburger as meat browns add raisins,olives,and cook until meat is done,(DO NOT STOP STIRRING)
3. When meat is cooked add vineger. I serve mine with white rice and black beans.

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