I made this recipe up after a Philly favorite and since I'm a dipper, I think it's more fun to eat than the real thing!
Provided by Susan Shanko
Categories Spreads
Time 20m
Number Of Ingredients 6
Steps:
- 1. Chop onion and brown in margerine in a saucepan.
- 2. Add steak-a little at a time. Be sure to chop up while cooking and brown.
- 3. Add garlic powder.
- 4. Turn stovetop off and add jar of Cheese Wiz. Mix through.
- 5. Can be kept warm and served from a small crockpot. Serve on sliced baguette.
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