PHILLY CHEESESTEAK GRILLED CHEESE

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Philly Cheesesteak Grilled Cheese image

From BS in the Kitchen, this sandwich fills the bill. And Kraft olive oil with cracked black pepper sets it off beautifully. Hope you enjoy it as much as I did. I tweaked it just a tad with my mayo and mushrooms . photo from BS in the Kitchen.

Provided by iris mccall @irislynn

Categories     Sandwiches

Number Of Ingredients 10

1 tablespoon(s) olive oil
1/3 cup(s) white onions, sliced
8-10 slice(s) green bell pepper
1 clove(s) garlic, minced
1 / 2 cup(s) steak, heaping
4 slice(s) provolone cheese
- kraft, mayo, olive oil and cracked black pepper
2 slice(s) french bread or texas toast
- butter
1/3 cup(s) mushrooms, sliced

Steps:

  • Heat olive oil in a pan, over medium heat. Add sliced onions
  • After 5 minutes, add peppers, garlic and mushrooms. Cook 2 more minutes.
  • Add sliced steak, cooking til desired doneness, add more salt and pepper if desired.
  • Butter the bread on the outside, add mayo on the inside. Place 2 slices of cheese on each slice of bread and place steak mixture inside.
  • Grill until cheese is gooey and bread on each side is crispy and browned. Enjoy! !

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