PHILLY CHEESE STEAK SANDWICH

Philly Cheese Steak Sandwich image

Heat deli roast beef with onion and bell pepper for the filling of a classic Philly Cheese Steak Sandwich. Serve this Philly Cheese Steak on crusty rolls.

Provided by My Food and Family

Categories Home

Time 15m

Yield Makes 4 servings.

Number Of Ingredients 6

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Ingredients

2 Tbsp. oil
1 medium green or red pepper, cut into strips
1 medium onion, sliced
1 lb. deli roast beef, thinly sliced
4 French bread rolls, partially split, toasted
1/2 cup CHEEZ WHIZ Cheese Dip, heated as directed on label

Steps:

Heat oil in large skillet on medium heat. Add peppers and onion; cook and stir until tender. Add meat; cook until heated through, stirring occasionally.
Fill rolls with meat mixture. Drizzle with CHEEZ WHIZ.
Serve with ketchup or pizza sauce, if desired.

Nutrition Facts : Calories 500, Fat 23 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 100 mg, Sodium 840 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 40 g