Very easy, VERY flavorful chicken, pasta, veggie dish. Any veggies can be substituted for the ones listed. This reminds me of something you would order at a fine Italian restaurant..very distinct taste
Provided by Manda
Categories Chicken
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- In saucepan, combine dry pesto mix with water and olive oil.
- Cook 5 minutes.
- In individual pieces of aluminum foil, place one chicken breast half and equal amounts of veggies.
- Sprinkle with garlic salt and pepper.
- Spoon 4 Tbsp.
- of pesto mixture over each packet and fold up.
- Place in 350 degree oven for 30-35 minutes.
- Meanwhile, prepare pasta according to pkg.
- and drain.
- Add about 3/4 of remaining pesto mixture to pasta and toss well.
- To serve, place serving of pasta on each dish and dump the packet of chicken and veggies over top.
- Serve with leftover pesto mixture (opt.), and grated parmesan cheese, if desired.
Nutrition Facts : Calories 724.5, Fat 29.9, SaturatedFat 4.4, Cholesterol 68.4, Sodium 127, Carbohydrate 72.7, Fiber 5.1, Sugar 5.9, Protein 40
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