PERSIMMON BARS

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Persimmon Bars image

You NEED to try these. A very unusual and delicious recipe that has been passed down in the family for years.

Provided by sofie-a-toast

Categories     Bar Cookie

Time 20m

Yield 20 bars, 20 serving(s)

Number Of Ingredients 13

1 cup raisins
1/2 cup butter
1 cup sugar
2 eggs
1 teaspoon baking soda
1 cup flour
1/2 teaspoon cinnamon
1/4 teaspoon clove
1/4 teaspoon salt
1 teaspoon lemon rind
1 cup nuts
1/2 teaspoon nutmeg
1 soft persimmon (make sure it's really really ripe)

Steps:

  • Cream the butter and then beat in the sugar.
  • Add the eggs one at a time and beat well.
  • Peel and mush the persimmon, mix it with the baking soda, and then add to the creamed mixture.
  • Add the flour, spices and salt.
  • Blend in lemon rind, raisins and nuts.
  • Turn into a greased 13 by 9 pan and bake at 350 degrees for 20-30min.
  • Frost with your favorite icing.

*** Explore more Persimmon Bars Recipes »

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #for-large-groups     #desserts     #fruit     #vegetarian     #cookies-and-brownies     #bar-cookies     #dietary     #brunch     #to-go     #number-of-servings

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