PERFECT PULLED PORK

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Talk about tasty! These Perfect Pulled Pork sandwiches are so simple, tender and amazingly juicy, they're sure to satisfy your craving for delicious.

Provided by Food Network

Time 6h10m

Yield 16-20 servings

Number Of Ingredients 9

1 1/2 teaspoons smoked paprika
2 teaspoons black pepper
1 teaspoon cayenne
1 5-pound boneless pork butt (shoulder)
1 teaspoon dried thyme
1 teaspoon garlic powder
1/2 teaspoon salt
1 cup water
soft sandwich buns

Steps:

  • Combine all the seasonings in a small bowl and rub evenly over roast. Place meat in a 6-quart slow cooker. Add water. Cover and cook on LOW for 6-8 hours or HIGH for 4-5 hours or until pork is very tender.
  • Remove pork to a large cutting board or platter and let rest for 10-15 minutes. Pull, slice or chop to serve. Serve in buns with barbecue sauce.

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