This traditional pizza is just the right size for our family of five. The combination of cheddar and mozzaell cheeses and blend of herbs are terrific.-Deb Virgl, Mead, Nebraska
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4-6 servings.
Number Of Ingredients 9
Steps:
- Roll dough into a 13-in. circle. Press onto the bottom and up the sides of a greased 12-in. pizza pan. Bake at 350° for 5-10 minutes. , In a bowl, combine the tomato paste, water, garlic powder, oregano and rosemary. Spread over crust. Top with beef and cheeses. Bake 10-15 minutes longer or until the crust is golden and cheese is melted.
Nutrition Facts :
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