FIDEO PRONTO

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Make and share this Fideo Pronto recipe from Food.com.

Provided by Ambervim

Categories     Low Protein

Time 11m

Yield 5 1 Oz Sides

Number Of Ingredients 8

5 ounces vermicelli
16 ounces stewed tomatoes, chopped
1 teaspoon sugar
3 tablespoons olive oil or 3 tablespoons bacon drippings
1/3 cup onion, chopped
1 green pepper, chopped
salt
pepper

Steps:

  • Heat oil in heavy skillet. Saute onion and green pepper.
  • Add uncooked vermicelli and add saute over medium flame, stirring constantly until golden brown.
  • Add tomatoes and sugar, cover and steam for about 8 minutes or until vermicelli is "bitey" tender but still firm.
  • Salt and pepper to taste.

Nutrition Facts : Calories 215.1, Fat 8.8, SaturatedFat 1.2, Sodium 219.4, Carbohydrate 30.3, Fiber 2.5, Sugar 6.1, Protein 4.9

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