PEPPERONI CHEESE BAKE

Pepperoni Cheese Bake image

This came from a free ad in the Quick Cooking monthly packet. Looks so easy so I thought I'd make it someday soon.

Provided by Charlotte J

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 5

Ingredients

2 cups shredded mozzarella cheese (8 ounces)
1/2 cup diced pepperoni
5 eggs
3/4 cup milk
1/4 teaspoon dried basil

Steps:

Grease a 9 inch pie plate and layer it with the mozzarella cheese and the pepperoni.
In a bowl whisk eggs, milk and basil; pour over the cheese.
Bake at 400 degrees for 20-25 minutes or until a knife inserted near the center comes out clean.
Let set for 10 minutes before cutting.

*** Explore more Pepperoni Cheese Bake Recipes »

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