PEPPER AND ONION BURGER

Pepper and Onion Burger image

Serve up this hero sandwich-inspired Pepper and Onion Burger at your next cookout. The fun doesn't stop with the grilled veggies, however. The Pepper and Onion Burger also features the added kick of A.1. Original Sauce!

Provided by My Food and Family

Categories Home

Time 20m

Yield 4 servings

Number Of Ingredients 5

Ingredients

1 each green and red pepper, cut into strips
1 small onion, sliced
1/2 cup A.1. Original Sauce, divided
1 lb. ground beef
4 kaiser rolls, split

Steps:

Heat grill to medium heat.
Place peppers and onions in center of large sheet heavy-duty foil; drizzle with 1/4 cup steak sauce. Fold to make packet. Grill 2 min.
Meanwhile, mix meat and 2 Tbsp. of the remaining steak sauce; shape into 4 (1/2-inch) patties. Grill 8 to 10 min. or until vegetables are crisp-tender and burgers are done (160ºF), turning burgers after 4 min. and brushing with remaining steak sauce.
Remove packet from grill; cut slits in foil to release steam before opening packet. Fill rolls with burgers and vegetables.

Nutrition Facts : Calories 430, Fat 19 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 60 mg, Sodium 930 mg, Carbohydrate 41 g, Fiber 3 g, Sugar 8 g, Protein 21 g