PEPPARKAKOR - TRADITIONAL SCANDINAVIAN SUGAR AND SPICE COOKIES

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Pepparkakor - Traditional Scandinavian Sugar and Spice Cookies image

Great for Christmas or anytime of year- especially with coffee or cocoa AND they are lowfat too! If you like them spicier feel free to UP the ginger and/or use FRESH! World Tour 2005 Sweden Desserts

Provided by Mamas Kitchen Hope

Categories     Dessert

Time 1h

Yield 60 cookies, 60 serving(s)

Number Of Ingredients 10

3/4 cup butter, softened
2 cups sugar
2 eggs, beaten
1/2 cup molasses
4 cups flour
1 1/2 teaspoons ground cinnamon
1 1/2 teaspoons ground cloves
1 tablespoon ground ginger
2 teaspoons baking soda
1/2 teaspoon salt

Steps:

  • Cream butter and sugar.
  • Add eggs and molasses and beat well.
  • Mix all dry ingredients in separate bowl.
  • Add dry mix to wet 1/2 cup at a time, mixing well after each addition to make a stiff dough.
  • Roll dough into teaspoon size balls and roll in more granulated sugar.
  • Bake on greased baking sheet at 350 for 8-10 minutes.

Nutrition Facts : Calories 87.6, Fat 2.6, SaturatedFat 1.5, Cholesterol 12.3, Sodium 85.4, Carbohydrate 15.3, Fiber 0.3, Sugar 8.2, Protein 1.1

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