PENNE PASTA CASSEROLE
This is a fast and easy casserole. Just add a salad and bread and supper is ready.
Provided by Beverly Lowery
Categories Casseroles
Time 40m
Number Of Ingredients 7
Steps:
- 1. Preheat: Oven to 350 F. Cook pasta according to package directions-set aside.
- 2. Cook Ground Meat and Onion in a large skillet about 8 minutes or until beef is crumbled, brown and no longer pink-drain.
- 3. Stir in tomatoes, tomato paste, and water. Season to taste. Heat through.
- 4. Pour into baking dish and top evenly with remaining cheese.
- 5. Coat: 13 X 9 X 2 baking dish with cooking spray. Combine cooked pasta with meat-tomato mixture and 2 cups of Mozzarella cheese.
- 6. Bake: Uncovered for 20 to 28 minutes or until heated through and cheese is melted.
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