PECANLESS PIE

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Make and share this Pecanless Pie recipe from Food.com.

Provided by LoveBakedIn

Categories     Pie

Time 1h10m

Yield 1 pie

Number Of Ingredients 8

2/3 cup rolled oats
2/3 cup corn syrup
2 eggs
2/3 cup sugar
1 teaspoon vanilla
1/4 teaspoon salt
2/3 cup margarine, melted
pie crust

Steps:

  • In a mixing bowl, lightly beat the eggs.
  • Add all ingredients and mix well.
  • Pour into unbaked pie crust.
  • Bake at 350 for 55 minutes.
  • Lay a square of foil on top of the pie if it starts to get too brown.
  • Let cool before serving.

Nutrition Facts : Calories 2545.8, Fat 134.5, SaturatedFat 24.8, Cholesterol 423, Sodium 2147, Carbohydrate 329.4, Fiber 5.3, Sugar 189.9, Protein 22.6

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