PECAN SNOWBALLS

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Pecan Snowballs image

Quick to make these little bite-sized cookies will be a great addition to a cookie tray during the holidays. These freeze very well and can be placed on a cookie sheet and baked while still frozen.

Provided by Aroostook

Categories     Dessert

Time 25m

Yield 4 dozen

Number Of Ingredients 7

2 cups flour
1/4 cup sugar
1/2 teaspoon salt
1 cup butter, softened
2 teaspoons vanilla
2 1/2 cups finely chopped pecans
confectioners' sugar

Steps:

  • Preheat oven to 350°F Sift dry ingredients into a bowl. Blend in butter and vanilla. Add nuts. Shape into 1/2-inch balls.
  • Dust tops with confectioners'sugar.
  • Place on a greased baking sheet 1-1/2 inches apart.
  • Bake 15-20 minutes.
  • Cool on racks and dust with more confectioners' sugar while still warm.

Nutrition Facts : Calories 1159.6, Fat 95.7, SaturatedFat 33.5, Cholesterol 122, Sodium 619, Carbohydrate 69.9, Fiber 8.2, Sugar 15.7, Protein 13.2

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