PECAN SANDIES, MOM'S
Grandpa Burris used to love Pecan Sandies, and he constantly tried to hide them from my sister and I...without success, I should add. Those store bought cookies have nothing on making them from scratch! I just wish he was still around to eat them.
Provided by Megan Stewart
Categories Cookies
Number Of Ingredients 6
Steps:
- 1. Cream butter and sugar. Add water and vanilla and mix well. Add flour and pecans. Chill 3-4 hours, shape into balls. Bake at 325 degrees for 20 minutes, roll in powdered sugar.
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