PECAN PIE MINI MUFFINS
A very dear friend and beach buddy, Katrine, gave me this recipe. These are delicious! I like the fact that they are bite-size muffins. But, of course, you can make the regular size muffins.
Provided by Bea L.
Categories Other Desserts
Time 15m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350. Grease muffin pans or place paper cups into muffin pans.
- 2. Using a wooden spoon, mix all ingredients and blend well. Fill prepared muffin pans 2/3 full. NOTE: you can place a pecan half on top of each muffin at this point if you so desire.
- 3. Bake at 350 for 12-15 minutes. Check for doneness after 10 minutes using a toothpick or cake tester.
- 4. FYI: 2/3 cup butter equals 11 tablespoons.
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