PECAN PIE BARS
Make and share this Pecan Pie Bars recipe from Food.com.
Provided by 4-H Mom
Categories Bar Cookie
Time 50m
Yield 48 bars
Number Of Ingredients 9
Steps:
- In a mixing bowl, combine flour and sugar.
- Cut in butter until mixture resembles coarse meal.
- Press firmly into a greased 13 inch x 9 inch x 2 inch baking dish.
- Bake at 350 degrees for 15 minutes.
- Meanwhile, in another bowl, beat milk, egg, vanilla and salt.
- Stir in toffee chips and pecans, spread evenly over baked crust.
- Bake for another 20 minutes or until lightly browned.
- Cool. Refrigerate until thoroughly chilled, cut into bars.
- Keep chilled until ready to serve.
Nutrition Facts : Calories 120.7, Fat 7.5, SaturatedFat 3.7, Cholesterol 18.7, Sodium 60.4, Carbohydrate 12.2, Fiber 0.4, Sugar 8, Protein 1.7
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