PECAN-CHEESE CRISPIES

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PECAN-CHEESE CRISPIES image

Categories     Cheese     Appetizer

Yield 5 Doz

Number Of Ingredients 8

8 oz. Sharp Cheddar Cheese--Shredded
1 C Margarine--Softened
1/4 tsp. Hot Sauce
1/2 tsp. Dry Mustard
1 C All-Purpose Flour
1 C Self-Rising Flour
2 C Rice Krispie Cereal
Pecan Halves (optional)

Steps:

  • Combine cheese & butter in a large mixing bowl; beat at medium speed with an electric mixer until blended. Add hot sauce and mustard. Gradually add flours, mixing until blended. Stir in cereal. Shape dough into 1" balls . Place on ungreased cookie sheets and flatten with a fork; press a pecan half in center of each cracker if desired. Bake at 350 for 12-14 minutes. To freeze: Let wafers cool completely on wire racks. Transfer to airtight containers & freeze. Thaw at room temperature for 1 hour before serving.

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