Best Pecan Cheese Crispies Recipes

PECAN CHEESE CRISPIES image

Categories Cheese

Number Of Ingredients 8

2 cups shredded sharp cheddar cheese
1 cup butter or margarine (softened)
1/4 tsp hot sauce
1/2 tsp dry mustard
1 cup all-purpose flour
1 cup self-rising flour
1 cup Rice Crispies
1 cup pecan pieces

Steps:

Combine cheese and butter in a large mixing bowl. Beat at medium speed until blended. Add hot sauce and mustard. Gradually add flours, mixing until blended. Stir in cereal and pecan pieces. Shape dough into 1-inch balls. Place on cookie sheet, then flatten with fork. Bake at 350 degrees for 12-14 minutes.

PECAN-CHEESE CRISPIES image

Yield 5 Doz

Number Of Ingredients 8

8 oz. Sharp Cheddar Cheese--Shredded
1 C Margarine--Softened
1/4 tsp. Hot Sauce
1/2 tsp. Dry Mustard
1 C All-Purpose Flour
1 C Self-Rising Flour
2 C Rice Krispie Cereal
Pecan Halves (optional)

Steps:

Combine cheese & butter in a large mixing bowl; beat at medium speed with an electric mixer until blended. Add hot sauce and mustard. Gradually add flours, mixing until blended. Stir in cereal. Shape dough into 1" balls . Place on ungreased cookie sheets and flatten with a fork; press a pecan half in center of each cracker if desired. Bake at 350 for 12-14 minutes. To freeze: Let wafers cool completely on wire racks. Transfer to airtight containers & freeze. Thaw at room temperature for 1 hour before serving.