PEAS WITH DILL AND SOUR CREAM

Peas with Dill and Sour Cream image

Try Peas with Dill and Sour Cream using this recipe from My Food and Family. These tender peas are flavored with dill weed, honey and reduced-fat sour cream.

Provided by My Food and Family

Categories Home

Time 10m

Yield Makes 5 servings.

Number Of Ingredients 4

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Ingredients

1 pkg. (16 oz.) frozen peas
1/4 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
1 tsp. dill weed
1 tsp. honey

Steps:

Cook peas as directed on package; drain well.
Mix sour cream, dill weed and honey in large bowl until well blended. Add peas; mix lightly. Serve immediately.

Nutrition Facts : Calories 90, Fat 1.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 75 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 5 g