BLUEBERRY OAT MUFFINS

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Blueberry Oat Muffins image

Make and share this Blueberry Oat Muffins recipe from Food.com.

Provided by OceanIvy

Categories     Quick Breads

Time 26m

Yield 4-6 serving(s)

Number Of Ingredients 9

1 cup oats
1 cup sour milk (cup milk & 1 TB vinegar)
1 cup flour
1 teaspoon baking powder
1/2 teaspoon baking soda
3/4 cup brown sugar
1 egg, beaten
1/4 cup margarine, melted
1 cup fresh blueberries

Steps:

  • Preheat oven to 400°F Grease muffins tins.
  • In a small bowl, combine oats and sour milk; let stand.
  • Combine the flour, baking powder, soda and brown sugar; stir well to blend.
  • Add eggs and margarine to oat mixture. Mix well. Add wet ingredients at once to dry.
  • Mix carefully, just until combined.
  • Gently fold in berries. Fill muffin tins 3/4 full.
  • Bake 15-20 minutes.

*** Explore more Blueberry Oat Muffins Recipes »

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