PEARS WITH SPEEDY CHOC SAUCE
This super-quick pud is a crowd-pleaser - and is easily dressed up for grown-ups with a splash of Disaronno
Provided by Good Food team
Categories Dessert, Dinner
Time 10m
Number Of Ingredients 4
Steps:
- Drain the pears over a small pan. Divide between 4 dessert glasses or bowls. Boil the syrup on a high heat until reduced and thick. Take off the heat and stir in the chocolate until melted.
- Add 2 scoops of ice cream onto each portion of pears and pour over the hot choc sauce. Top with the chopped nuts.
Nutrition Facts : Calories 354 calories, Fat 15 grams fat, SaturatedFat 8 grams saturated fat, Carbohydrate 53 grams carbohydrates, Sugar 51 grams sugar, Fiber 3 grams fiber, Protein 4 grams protein, Sodium 0.19 milligram of sodium
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