PEARS IN WHITE WINE
So easy to make this recipe. Serve cold with Vanilla Ice Cream and some of the sauce spooned over the top! I have included chilling time with cooking time for this recipe.
Provided by Tisme
Categories Dessert
Time 2h10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Placve water, wine, cinnamon stick & both sugars into a saucepan.
- Stir over low heat until the sugar dissolves, then bring to the boil, and add the pears. Cover and simmer until the pears are tender (approc 5 minutes).
- Chill well before serving and serve with a little of the sauce spooned over the top.
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