PEAR-WALNUT TEA SANDWICHES

Pear-Walnut Tea Sandwiches image

These satisfying tea sandwiches boast crunchy walnuts, chopped pear and deli chicken. Use white, pumpernickel and rye bread for variety. -David Bostedt, Zephyrhills, Florida

Provided by Taste of Home

Time 20m

Yield 32 sandwiches.

Number Of Ingredients 10

Ingredients

1/2 cup mayonnaise
1/3 cup chopped peeled ripe pears
2 tablespoons minced fresh tarragon
2 tablespoons chopped walnuts, toasted
1 teaspoon Dijon mustard
1/4 teaspoon salt
1/8 teaspoon pepper
16 slices white bread
16 slices deli chicken
2 cups fresh arugula

Steps:

In a small bowl, combine the first seven ingredients; spread on one side of each bread slice. Layer half of the slices with chicken and arugula. Top with remaining bread. Cut each sandwich with a 3-in. round cookie cutter.

Nutrition Facts : Calories 157 calories, Fat 3g fat (0 saturated fat), Cholesterol 19mg cholesterol, Sodium 768mg sodium, Carbohydrate 23g carbohydrate (3g sugars, Fiber 1g fiber), Protein 11g protein.