PEAR SAUCE
A nice change from applesauce. My family loves when I use the almond option. We eat this as a side, topping on pancakes, or in any recipe that calls for applesauce. It will keep for about a 10 days in the frig and freezes very well.
Provided by Debbwl
Categories Pears
Time 30m
Yield 3 Cups
Number Of Ingredients 4
Steps:
- Mix all ingredients in a sauce pan over medium heat.
- Bring to a boil, lower heat, cover and simmer on low for 15 to20 minutes or until pears are tender.
- Mash leaving some chunks.
- Store in fridge or freezer.
Nutrition Facts : Calories 306.7, Fat 0.6, Sodium 6.2, Carbohydrate 79.4, Fiber 14.3, Sugar 49.2, Protein 1.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #main-ingredient #preparation #occasion #low-protein #healthy #5-ingredients-or-less #fruit #easy #kid-friendly #kosher #low-fat #vegetarian #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #healthy-2 #toddler-friendly #low-in-something #pears #brunch
You'll also love
