PEAR & PROSCIUTTO APPETIZER

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PEAR & PROSCIUTTO APPETIZER image

Categories     Fruit     Appetizer

Yield 2 pieces

Number Of Ingredients 3

2 Anjou or Bosc Pears
12 Sage leaves (small)
12 slices Prosciutto

Steps:

  • Halve pears lengthwise. Core, then cut halves into 3 pieces. Hold 1 sage leaf against pear & wrap prosciutto slice around to hold in place Bake at 450 until prosciutto is crisp and pear is softened

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