PEAR FRITTERS
Pear fritters are SOOO good with ham! Really with any meat where a little sweetness is a good thing. This would be good with sausages in the morning, as well! Mmmmmm...
Provided by DJFoodie
Categories Bread Quick Bread Recipes
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- Heat olive oil in a skillet over medium-high heat. Saute the pears until caramelized; set aside to cool.
- Meanwhile, in a medium bowl combine flour, baking powder, salt and pepper; form a well in the center. In a small, separate bowl beat the egg with the milk and pour into the dry ingredients; mix well.
- Gently fold pears into the batter.
- Heat deep fryer to 350 degrees F (175 degrees C). Drop batter by rounded spoonfuls into hot oil, and fry until golden brown. Drain briefly on paper towels. Serve hot.
Nutrition Facts : Calories 348.4 calories, Carbohydrate 23.2 g, Cholesterol 47.4 mg, Fat 27.1 g, Fiber 1.9 g, Protein 4.3 g, SaturatedFat 3.8 g, Sodium 258.4 mg, Sugar 4.8 g
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