PEAR AND DATE HORS D'OEUVRE

Pear and Date Hors d'Oeuvre image

This was made up by me with some simple ingredients in our kitchen one day. We love it! Delicious mouthful of sweet, juicy, creamy, and crunchy. Enjoy!

Provided by Russ Spice

Categories Appetizers and Snacks Canapes and Crostini Recipes

Time 10m

Yield 8

Number Of Ingredients 5

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Ingredients

1 ½ cups mascarpone cheese
32 crackers (such as Carr's® Table Water®)
4 pears, peeled and sliced
32 dates, pitted and sliced
½ teaspoon dried tarragon

Steps:

Spread 1 tablespoon mascarpone cheese onto each cracker; top with 1 pear slice and 1 date. Sprinkle each hors d'oeuvre with a pinch of tarragon.

Nutrition Facts : Calories 392.1 calories, Carbohydrate 50.8 g, Cholesterol 52.5 mg, Fat 21.2 g, Fiber 5.2 g, Protein 6.2 g, SaturatedFat 10.5 g, Sodium 119.1 mg, Sugar 29.2 g