I seem to have a thing for dips made from chocolate or from peanut butter! I'm partial to Jiff peanut butter, whether creamy or chunky!
Provided by Sydney Mike
Categories < 15 Mins
Time 5m
Yield 2 1/2 cups, 20 serving(s)
Number Of Ingredients 3
Steps:
- Let the juice concentrate stand at room temperature for 10-15 minutes.
- Combine peanut butter & sour cream.
- Blend in the juice concentrate, stirring until it is smooth.
- Serve with sliced fruit.
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