Make and share this Peanut Butter Polvoron recipe from Food.com.
Provided by kitinsoco
Categories Dessert
Time 15m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- BLEND the softened butter, peanut butter and condensed milk in a mixing bowl.
- COMBINE crushed Grahams and sugar. ADD this to the peanut butter mixture. Mix well.
- SHAPE into oval pieces with the use of a polvoron mold. Wrap individually in cellophane. Chill and serve.
Nutrition Facts : Calories 107.2, Fat 5.4, SaturatedFat 1.7, Cholesterol 4.3, Sodium 74.6, Carbohydrate 13.1, Fiber 0.6, Sugar 9.1, Protein 2.5
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