SLOW COOKER SWEET AND PUNGENT MEATBALLS

Slow Cooker Sweet and Pungent Meatballs image

Make and share this Slow Cooker Sweet and Pungent Meatballs recipe from Food.com.

Provided by STARLIGHT by NIGHT

Categories Meat

Time 6h5m

Yield 5 quarts

Number Of Ingredients 5

Ingredients

5 lbs frozen cooked meatballs
2 (12 ounce) jars grape jelly
2 (12 ounce) jars currant jelly
2 (12 ounce) bottles chili sauce
2 (12 ounce) bottles seafood cocktail sauce

Steps:

Combine all ingredients in the cooking vessel. Stir well. Cover and cook: Low-6 hrs (or) High-4 hours.

Nutrition Facts : Calories 861, Fat 0.5, SaturatedFat 0.1, Sodium 1902, Carbohydrate 216.1, Fiber 10.7, Sugar 152.9, Protein 3.8

*** Explore more Slow Cooker Sweet And Pungent Meatballs Recipes »

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