PEANUT BUTTER PIE

Peanut Butter Pie image

Provided by Amy Burke

Categories Pies

Time 30m

Number Of Ingredients 6

16 oz cream cheese, room temperature
3/4 c peanut butter, creamy
3/4 c milk
1 box (3 oz) vanilla or chocolate instant pudding mix
8 oz cool whip whipped topping
1 graham cracker pie crust or oreo pie crust

Steps:

1. Cream together cream cheese and peanut butter. Gradually mix in milk. Add pudding mix and mix well. will be thick. Gradually fold in Half of cool whip. Pour into Graham cracker or oreo pie crust. Top with remaining cool whip.
2. Gradually mix in milk
3. Add pudding mix and mix well. will be thick.
4. Gradually fold in Half of cool whip.
5. Pour into Graham cracker or oreo pie crust. Top with remaining cool whip
6. Optional :Top with or fold in chopped Peanut butter cups, Drizzle with melted peanut butter and chocolate, top or fold in chopped peanuts, Try Chocolate coolwhip instead of plain, Mix it up with vanilla or chocolate pudding I have used devils food, dark chocolate, French vanilla and still think i might try banana.