PEANUT BUTTER M&M'S™ COOKIE PIE

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Peanut Butter M&M's™ Cookie Pie image

This adorable cookie pie is loaded with chocolate and peanut butter candy and is sure to win over your Valentine!

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 2h40m

Yield 12

Number Of Ingredients 6

1 pouch (1 lb 1.5 oz) Betty Crocker™ sugar cookie mix
1/2 cup butter, softened
1 egg
1 cup M&M's® chocolate candies red, white and pink
1/2 cup M&M's® chocolate candies peanut butter red, white and pink
8 Reese's peanut butter filled hearts milk chocolate candies, unwrapped

Steps:

  • Heat oven to 350°F. Spray bottom of 9-inch pie plate with cooking spray.
  • In large bowl, mix cookie mix, softened butter and egg with spoon until soft dough forms. Stir in 3/4 cup of the chocolate candies and the 1/2 cup peanut butter chocolate candies. Press dough in bottom of pie plate. Sprinkle remaining 1/4 cup chocolate candies over top; lightly press into dough. Press heart-shaped candies lightly into dough.
  • Bake 28 to 30 minutes or until center is set and edges are golden brown. Cool completely on cooling rack, at least 2 hours, before cutting. Store tightly covered.

Nutrition Facts : Calories 400, Carbohydrate 55 g, Cholesterol 40 mg, Fat 3 1/2, Fiber 1 g, Protein 4 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 230 mg, Sugar 38 g, TransFat 0 g

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